Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, breakfast burger melt. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Breakfast Burger Melt is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Breakfast Burger Melt is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have breakfast burger melt using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Burger Melt:
- Make ready 2 Burger patty 80/20
- Make ready 2 over medium eggs
- Take 2 slices ham
- Make ready 4 buttered slices of bread
- Prepare 3-4 slices cheddar cheese
Prosciutto, eggs over medium, arugula, tomato, mayo served on brioche. Upgrade brunch with this easy Breakfast Burger recipe from Delish.com. Melt remaining butter in separate pan over medium high heat and add in shredded hashbrowns. Pioneering breakfast and their burgers are delicious.
Steps to make Breakfast Burger Melt:
- First, fry your burgers on medium heat in a skillet using your choice of seasoning. I use a steak seasoning blend. Cook till desired doneiness. I like my burgers cooked through.
- Next, in a small skillet fry your eggs separately one at a time. The egg yolk will be runny when the sandwich is cut in half. This is what's called over medium eggs. This is my favorite way to eat eggs. If you like your eggs more cooked do so. I pan fried the slices of ham for a minute.
- Then, take a buttered slice of bread on one side and place it buttered side down in the skillet.
- Then place a slice of the cheddar cheese on top of the bread in the skillet. Just like you do when making a grilled cheese. Then top with a cooked burger, the egg, and the slice of ham and cheese. (I used 1 slice of cheese I split in half for both sandwiches) Exactly like in the picture.
- Place a slice of buttered bread on top of the cheese. The buttered side of the bread is facing up, so when you flip the sandwich the buttered side will keep the bread from sticking to the skillet and it helps with browning the bread.
- In skillet on medium heat brown the bread on one side. Then flip and brown the other side. Just like you would when making a grilled cheese sandwich.
- Enjoy.
Melt remaining butter in separate pan over medium high heat and add in shredded hashbrowns. Pioneering breakfast and their burgers are delicious. Check out this delicious recipe for Open-Faced Turkey Burger Melts from Weber—the world's number one authority in grilling. A patty melt is a sandwich consisting of a ground beef patty with melted cheese (traditionally Swiss Cheese) and topped with caramelized onions between two slices of griddled bread (traditionally rye or marbled rye, though sourdough or Texas toast are sometimes substituted in some regions. This ultimate breakfast burger is loaded with avocado, egg, cheese, tomato jam, a sausage-infused One tip to be aware of: don't overwork the meat, as this will create a light and airy patty that melts in.
So that is going to wrap it up with this special food breakfast burger melt recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
