Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy taco soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Browse Our Official Site For Tasty Tortilla Soup Recipes! In a Dutch oven, cook beef over medium heat until no longer pink; drain. Add taco seasoning and mix well. This easy one-pot soup was inspired by our love for ground beef tacos.
Easy taco soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Easy taco soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have easy taco soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy taco soup:
- Take 1 lb hamburger meat
- Prepare 2 can corn
- Prepare 1 rotel mild
- Make ready 1 can black beans
- Make ready 1 small can mushrooms
- Get 1 pack taco seasoning
- Get 1 pack of ranch seasoning
- Make ready 1 salt & pepper to taste
- Prepare 1 a dash of onion powder (optional)
- Get 1 shredded cheese of your choice
After adding the tomato juice, cool and freeze. This easy soup is hearty, yet extremely tasty. This is really a form of chili, but uses some ingredients not found in regular chili. Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties.
Instructions to make Easy taco soup:
- Cook hamburger meat, drain pour in large pot.
- Mix all ingredients in the pot add 2 cups of water and stir. Top it off with cheese. I had sweet cornbread as my side. Enjoy
This is really a form of chili, but uses some ingredients not found in regular chili. Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties. Top with shredded sharp Cheddar cheese and/or sour cream. Whether you make your taco soup on the stovetop or in the slow cooker, the process is basically the same: start by browning the ground beef and onion in a pot. Then simply add the remaining ingredients and allow the soup to simmer.
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