Stuffed Pepper Soup
Stuffed Pepper Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed pepper soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell peppers, you'll have a hearty meal Stuffed Pepper Soup IV.

Stuffed Pepper Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Stuffed Pepper Soup is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have stuffed pepper soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed Pepper Soup:
  1. Prepare 1 lb ground beef
  2. Get 1 large onion, chopped
  3. Get 1 cup uncooked or 2 cups cooked rice
  4. Prepare 2 can 15 oz diced or sliced tomatoes
  5. Make ready 1 can 15 oz tomato sauce
  6. Get 2 cup chicken broth or stock
  7. Make ready 2 1/2 cup water
  8. Make ready 3 large peppers (green, red , yellow ect) cut into bite size chunks
  9. Prepare 1 tsp oregano or italian spice (dry)
  10. Get 1 tsp basil
  11. Prepare salt & pepprr
  12. Get shredded cheddar cheese (opt)

Stuffed Pepper Soup will be a weeknight staple. It has everything you like about a classic stuffed pepper—ground beef, rice, tomatoes, and CHEESE. Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker!

Steps to make Stuffed Pepper Soup:
  1. Brown ground beef & onions in a large 5qt. pot. Drain off excess grease.
  2. Add rice, tomatoes, tomato sauce, spices, broth & water.
  3. Bring to a boil & reduce heat & cover 20 minutes if using precooked rice. If using uncooked rice, rice should be timed according to package directions for rice cooking times. Cooking times for rice varies. Add a bit more liquid (water or broth) if it isn't soupy enough.
  4. When rice is cooked add peppers & simmer for 20 minutes longer salt & pepper to taste.
  5. Serve hot with shredded cheddar cheese on top. Enjoy!

Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker! This vegetarian stuffed pepper soup is a twist on the classic, boasting a hearty helping of fiber and protein from creamy red lentils. The red lentils cook crazy fast and almost pulverize themselves into. White rice tends to be the top pick for stuffed peppers, but when it comes to soup, you're better off with long-grain brown rice.

So that’s going to wrap this up for this exceptional food stuffed pepper soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!