Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, stuffed green pepper soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup form! This recipe takes elements of stuffed green peppers such as ground beef, rice, and tomato sauce, and turns them into a hearty soup. Stuffed Green Pepper Soup. this link is to an external site that may or may not meet accessibility guidelines. Tastes just like stuffed peppers without all the glamour.
Stuffed Green Pepper Soup is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed Green Pepper Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed green pepper soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Green Pepper Soup:
- Get 2 lb ground beef
- Take 8 cup water
- Take 28 oz can diced tomatoes(undrained)
- Get 29 oz can tomato sauce
- Make ready 2 cup cooked long grain rice (1/2 cup uncooked ) minute rice ok
- Make ready 2 large green peppers choped
- Take 2 beef bouillon cubes
- Prepare 2 tbsp packed brown sugar
- Get 1 salt and pepper to taste
Stuffed Pepper Soup has everything you love about stuffed peppers - bell peppers Stuffed Pepper Soup. Quick, easy, delicious and hearty soup. I tried this recipe because my husband really loves stuffed peppers, needless to say I will never make stuff peppers again. It's so easy, so good and so soul-warming - the perfect way to enjoy those classic flavors without having to actually stuff peppers.
Steps to make Stuffed Green Pepper Soup:
- Brown ground beef and drain.
- Cook rice according to box directions.
- Add all ingredients to a large dutch oven or soup pot. Bring to a boil.
- Reduce heat, cover and simmer for about 30 to 40 minutes stirring occasionally or until peppers are tender.
I tried this recipe because my husband really loves stuffed peppers, needless to say I will never make stuff peppers again. It's so easy, so good and so soul-warming - the perfect way to enjoy those classic flavors without having to actually stuff peppers. I personally love the flavor of green peppers and enjoy them immensely in this soup, but feel free to use all red/yellow if you're not a fan. Stuffed Pepper Soup is the best recipe out for an easy, healthy, flavorful, one pot comfort food. Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners.
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