Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pasta fagioli soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pasta Fagioli Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pasta Fagioli Soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pasta fagioli soup using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Pasta Fagioli Soup:
- Make ready 1 lb ground beef
- Get 15 oz red kidney beans
- Make ready 15 oz white kidney beans
- Take 4 stalks of chopped celery
- Prepare 1 cup chopped onion
- Get 1 cup carrot sticks
- Make ready 1 cup fresh chopped parsley
- Prepare 48 oz chicken broth
- Get 1 tbsp olive oil
- Take 12 oz short macaroni noodles
- Make ready 32 oz traditional pasta sauce
- Prepare 24 oz can diced tomatoes
- Prepare 1 tbsp salt and pepper
Instructions to make Pasta Fagioli Soup:
- Brown 1 pound of ground beef
- add onion and 1 tablespoon of olive oil
- add 1 cup of chopped fresh parsley
- add crushed pepper and salt
- add 48 ounces of chicken broth
- add two cans of kidney beans mixed colors
- add two cans of traditional pasta sauce
- add two cans of diced tomatoes
- add 2 cups of chopped celery
- add 1 cup of carrot sticks
- add Tabasco sauce to desired spice level
- boil macaroni pasta according to package directions (boiling noodles on the side helps keep the soup from thickening too much)
- add cooked pasta to the completed soup and serve
So that’s going to wrap this up for this exceptional food pasta fagioli soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!