Pot Roast
Pot Roast

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pot roast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pot Roast is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pot Roast is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pot roast using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pot Roast:
  1. Get for the Roast
  2. Get 3 lb beef pot roast
  3. Prepare 1/2 cup flour
  4. Make ready 2 tsp Kosher salt
  5. Take 1/4 tsp pepper
  6. Take 1 1/4 tbsp minced garlic
  7. Prepare 1 tsp fresh thyme
  8. Prepare 1/2 tsp dried oregano
  9. Prepare in the crock pot
  10. Prepare 4 Carrots
  11. Get 3 potatoes, quartered
  12. Prepare 2 sweet onions, sliced
  13. Prepare 3 stick celery
  14. Make ready 8 oz mushrooms, whole and washed
  15. Take 1 1/4 cup beef broth
Steps to make Pot Roast:
  1. Coat roast with flour, salt, pepper, thyme, oregano, & garlic.
  2. Sear outside of roast in skillet (optional) by placing some oil in the skillet and browning all sides using tongs. Don't forget about the ends!
  3. Place potatoes in crock.
  4. Place roast and scrape all drippings from skillet in to crock.
  5. Filter mushrooms in spare spaces in crock.
  6. Add carrots, celery, & onions (in that order) to crock.
  7. Pour broth over it all. Add more if the pot gets dry while cooking.
  8. Cover and cook on low for 10-12 hours for the best results, or on high for 6-8 hours if you're in a rush.

So that is going to wrap this up for this special food pot roast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!