Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, duch apple pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Duch Apple Pie is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Duch Apple Pie is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook duch apple pie using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Duch Apple Pie:
- Make ready 1 kg Diced peel apple
- Get 10 gm Lemon juice
- Take 20 gm Raisin
- Make ready 500 gm Sponge crumble
- Take 20 gm Sugar
- Prepare 10 gm Cinnemom
- Get 2 gm Salt
- Make ready 10 gm Butter
- Prepare 250 gm Pie dough
Instructions to make Duch Apple Pie:
- Make pie Shell's from dough.blind bake them 70%. Baking for 170°c for 20 min.
- Make apple filling.Mix diced apple,lemon juice,salt, raisin,sponge crumble,sugar, cinnemom.
- Fill all this filling in bake pie Shell's.
- Cover it with thin sliced of apple.
- Bake 30% more after filling. Baking temperature above 215°c below 135°c baking time 15 minutes.
- After baking apply appricot jam decorate it with Pistachio flacks and serve.
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