Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, classic fish and chips. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Classic Fish and Chips is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Classic Fish and Chips is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have classic fish and chips using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Classic Fish and Chips:
- Take 2 large Potatoes
- Make ready 500 gm Fish Fillets
- Take 1/2 cup Cornflour
- Make ready 1 tsp Salt or to taste
- Take 1 tsp Cumin powder
- Prepare 1 tsp Paprika
- Get 1 tsp Black Pepper powder
- Take 1 Egg
- Prepare as required Oil for frying
Steps to make Classic Fish and Chips:
- Place the potatoes in a medium sized bowl of cold water. After a while, cut them into strips/wedges. Let mixture stand for 20 minutes. Preheat Oil in a large pot on a high heat. Fry the potatoes and drain them out on paper towels.
- In another medium bowl, mix together fillets, cornflour, salt, black pepper, egg and paprika.
- Drop few at a time and deep fry till they are golden brown. Make sure to fry at medium - high heat. Serve hot immediately.
So that is going to wrap this up for this exceptional food classic fish and chips recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
