Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veggie beef soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veggie Beef Soup is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Veggie Beef Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Read Customer Reviews & Find Best Sellers. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have veggie beef soup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Beef Soup:
- Get 1 Carton Low Sodium Vegetable Stock or Broth
- Make ready 1 Large Can Tomato Juice
- Take 1 lb. Ground Beef, cooked til no longer pink n grease drained
- Prepare Variety of Fresh or Frozen Vegetables of your choice
- Get I used: Zucchini, Tomatoes, Cabbage, Cauliflower, Broccoli,
- Prepare Carrots, Celery, and Yellow Squash
You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. This soup is packed with vegetables, tomatoes, and beef. The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth.
Steps to make Veggie Beef Soup:
- Rinse all the vegetables and dry. Chop vegetables into bite size chunks. Add chopped veggies to a large cooking pot. Add the vegetable stock or broth and the tomato juice.
- Bring everything to a boil. Stirring occasionally. Then lower heat to medium low and simmer til all vegetables are tender.
- Then serve immediately. Store any leftovers in freezer zip lock bags once soup is completely cooled for an easy week night meal anytime.
This soup is packed with vegetables, tomatoes, and beef. The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth. I love how easy this soup can be thrown together. Simply brown the meat and sauté the veggies. Skim off and discard any residue that rises to surface.
So that’s going to wrap it up with this special food veggie beef soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
