Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, unstuffed cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This hearty unstuffed cabbage soup is based on my favorite stuffed cabbage recipe, but is much easier and faster to make. The tangy, slightly sweet, rich broth is one of our family's favorites. It's hearty, beefy, and full of veggies. But, if you've ever tried to make them, then you know they can be quite tedious.
Unstuffed Cabbage Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Unstuffed Cabbage Soup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Unstuffed Cabbage Soup:
- Prepare 1 lb ground beef
- Take 1 small yellow onion, diced
- Prepare 2 cloves minced garlic OR 2 tsp garlic powder
- Get 1 can tomato sauce
- Take Dollop tomato paste
- Prepare 1/2 cup uncooked long grain white rice
- Take 1 small head of cabbage, sliced
- Get 1 tsp salt
- Take 1 tsp pepper
- Get 1 cup or so water or 1 can beef broth
Cabbage roll soup has the delicious flavour of cabbage rolls - but you can make it in less than an hour! It's a simple weeknight dinner with the delicious flavours of the real deal. It even uses the same ingredients you'd use for actual stuffed cabbage rolls. Cabbage Roll Soup This cabbage roll soup recipe is DELICIOUS, tastes just like cabbage rolls and it's really easy to make!
Instructions to make Unstuffed Cabbage Soup:
- In a large saucepan, cook ground beef and onion, do not drain
- Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
- Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
- You may add more water or broth if it’s too thick for your liking
- Serve with hot garlic bread and get ready to serve seconds! LoL
It even uses the same ingredients you'd use for actual stuffed cabbage rolls. Cabbage Roll Soup This cabbage roll soup recipe is DELICIOUS, tastes just like cabbage rolls and it's really easy to make! Unstuffed cabbage soup with the flavors of cabbage rolls all made in the slow cooker for a easy and delicious low carb dinner recipe on a weeknight. The cooler brisk mornings, extra sweater layers to keep warm and book reading under a cozy blanket is telling me that Fall is here. This recipe came about after a failed casserole recipe turned into an amazing soup!
So that’s going to wrap it up with this exceptional food unstuffed cabbage soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
