Vegan Fish and Chips
Vegan Fish and Chips

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan fish and chips. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Fish and Chips is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Vegan Fish and Chips is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook vegan fish and chips using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Fish and Chips:
  1. Take 100 g plain flour
  2. Take 1 tsp bicarb
  3. Make ready 1 tsp vinegar
  4. Prepare salt
  5. Make ready 1 tsp onion powder
  6. Take 1 tsp Garlic Powder
  7. Get vegan beer
  8. Take 1 large potato
  9. Get 1 tin artichoke hearts
  10. Get 1/2 sheet nori finely shredded
  11. Take oil for frying
Instructions to make Vegan Fish and Chips:
  1. Mix all of the dry ingredients together including the nori leaving some of the flour for dusting.
  2. Slice your potato in to your preferred thickness for your chips and leave in water
  3. Dust the drained artichoke in the plain flour
  4. In a large bowl, mix all of your dry ingredients add the vinegar the beer until you have a thick batter that will coat the back of a spoon.
  5. Add the artichoke in to the batter and cook in batches, afew extra bits of batter sprinkled in the oil if you like to have scraps with your chips.
  6. Place on a rack over a baking try and keep warm in the oven until your chips are ready

So that’s going to wrap it up for this exceptional food vegan fish and chips recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!