Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, loaded breakfast skillet. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Loaded breakfast skillet is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Loaded breakfast skillet is something that I’ve loved my entire life.
This will definitely be the breakfast special in your house from now on. This loaded breakfast skillet with potatoes, bacon, onions, eggs, and Cheddar cheese Loaded Breakfast Skillet. this link is to an external site that may or may not meet accessibility guidelines. This Loaded Breakfast Skillet is all your faves in one pan. by Delish US. A veggie loaded breakfast skillet with crispy potatoes and eggs.
To begin with this particular recipe, we have to prepare a few ingredients. You can have loaded breakfast skillet using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Loaded breakfast skillet:
- Make ready 3 russet potatoes, rinsed and scrubbed clean, chopped into 3/4"
- Get 4 slices bacon, cut into 1" pieces
- Get 1 onion, chopped
- Prepare 1/4 c. water
- Take 2 cloves garlic
- Get 2 green onions, sliced
- Take 1/2 tsp. smoked paprika
- Prepare kosher salt
- Make ready Freshly ground black pepper
- Take 4 large eggs
- Get 1 c. shredded Cheddar
Fry this up on Sunday, and have a lean, protein packed breakfast for your work week, ready to go! This Loaded Breakfast Skillet is all your faves in one pan. PagesOtherBrandWebsiteNews and media websiteDelishVideosHow To Make A Loaded Breakfast Skillet. This loaded breakfast skillet also shows up regularly at breakfast-although I often forgo the potatoes in the morning to have it ready a bit more quickly.
Instructions to make Loaded breakfast skillet:
- In a large nonstick skillet over medium heat, fry bacon until crispy. Turn off heat and transfer bacon to a paper towel-lined plate. Keep most of bacon fat in skillet, removing any black pieces from the bacon.
- Turn heat back to medium and add onion to the skillet; sauté, stirring occasionally, until onions begin to soften. Add potatoes and toss until evenly coated in bacon fat. Pour in water and cover skillet with a large lid. (This helps speed up the cooking and prevent burning.) Cook until the potatoes are tender, about 20 minutes, checking potatoes occasionally. If they start to brown too quickly, remove the lid and add more water.
- When the potatoes are tender, remove lid and stir in garlic, green onions, and paprika. Season with salt and pepper. Using a wooden spoon, make four holes in the potatoes to reveal bottom of skillet. Crack an egg into each hole and season each egg with salt and pepper. Sprinkle cheese and cooked bacon bits over the entire skillet. Replace lid and cook until eggs are cooked to your liking, about 5 minutes for a just runny egg. Serve warm.
PagesOtherBrandWebsiteNews and media websiteDelishVideosHow To Make A Loaded Breakfast Skillet. This loaded breakfast skillet also shows up regularly at breakfast-although I often forgo the potatoes in the morning to have it ready a bit more quickly. This is one of those recipes that is easy to change. Grab your skillet and turn that alarm off already. This Easy Breakfast Skillet is loaded with the good stuff including potatoes, eggs, bacon and sausage topped with shredded cheese and baked to perfection in the oven.
So that’s going to wrap it up for this exceptional food loaded breakfast skillet recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
