Homemade baked Apple pie
Homemade baked Apple pie

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade baked apple pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Try out these adorable Apple Pie Baked Apples! And if you tried making this American classic, let us know how it went in the comments below. These apple pie baked apples are a fun and festive dessert that everyone will love. My favorite dessert has always been and will always be good 'ole As the pie dough chills, I make the homemade apple filling - pictured above.

Homemade baked Apple pie is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Homemade baked Apple pie is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have homemade baked apple pie using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Homemade baked Apple pie:
  1. Get For pie crust:
  2. Get 225 gms Maida
  3. Make ready 115 gms Butter
  4. Prepare 1 tsp Baking soda
  5. Prepare 2 tsp Milk
  6. Make ready As required Cold Water to knead
  7. Take 1 tbsp Sugar
  8. Prepare For filling:
  9. Make ready 4-5 Apples
  10. Prepare 2 tbsp Walnuts
  11. Prepare 1 tsp Cinnamon powder
  12. Get 1/3 cup powder Sugar
  13. Make ready 1 tsp lemon juice
  14. Take 1 tbsp butter

The filling is made of layers upon layers of fresh apples baked in brown sugar and cinnamon. The crust is incredibly tender and flaky. There is no butter at all in this delicious pie bursting with apples. Stir apples into the tapioca mixture and place in prepared pie pan.

Instructions to make Homemade baked Apple pie:
  1. Rub cold butter in maida, add sugar and baking soda to it.
  2. Knead with cold water and milk and wrap in a damp cloth for 15 mins.
  3. Cut the dough in two halves. Roll one dough like thick chapati and arrange it on a greased baking tray. Prick it with a fork so it does not elevate on baking.
  4. Roll the other dough and keep aside covered with a damp cloth.
  5. Preheat oven at 250degree C and bake the pastry for 10-15 min. This is the 1st semi bake.
  6. Meanwhile For filling heat butter, apples, lemon juice and sugar with cinnamon in a pan. When apples sweat let them cook and then add walnuts to it.
  7. Now pour this cooked apples over the baked pastry and cover the dish with the other rolled pastry cut in strips. Arrange as shown.
  8. Bake for 20 minutes on 220 degree C till crisp and golden.
  9. Serve hot with or without vanilla ice cream.

There is no butter at all in this delicious pie bursting with apples. Stir apples into the tapioca mixture and place in prepared pie pan. Roll top pastry between floured wax paper and place on top. Homemade Apple Pie Filling is quick and easy. You can make it right on your stovetop and your favorite flavors like cinnamon, nutmeg, maple syrup The Best Homemade Apple Pie Filling.

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