Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, yankee pot roast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Yankee Pot Roast is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Yankee Pot Roast is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook yankee pot roast using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Yankee Pot Roast:
- Take 1 3+ lb. Chuck Roast
- Get 1 large Onion, large dice
- Make ready 3 stalks Celery, sliced
- Make ready 1 can Beef Broth
- Get 2 cups Water with 2 beef bullion cubes
- Make ready 1 pk. mini Carrots
- Prepare 5 Red Potatoes, quartered
- Make ready 3 stalk Celery, in 2" cuts
- Prepare 1 Spices
- Prepare 1/3 cup flour, mixed in 1/2 cup water
Instructions to make Yankee Pot Roast:
- Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
- In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
- Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
- Cover and cook on high 2 hrs.
- Add rest of vegetables and cook for 3 hrs.
- Remove meat to plate, keep warm.
- Add flour slurry to crock pot and cook on high 20 mins.
- Serve meat with gravy and vegs.
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