Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, taco soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Browse Our Official Site For Tasty Tortilla Soup Recipes! This keto-friendly, low-carb, Southwestern taco soup is full of ground beef, cream cheese, heavy cream, and spices. Top with shredded cheese, and serve with chips.. Stir in the black beans, corn, tomatoes with green chiles and vegetable stock.
Taco Soup is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Taco Soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook taco soup using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Make ready 1 lb Ground beef (browned drained)
- Prepare 2 1/2 cup Water
- Get 15 oz Crushed tomatoes
- Make ready 1 envelope Dry taco seasoning
- Take 15 oz Spicy refried beans
- Get 5 oz Chopped green chilis
- Take 15 oz Chili beans
- Get 15 oz Tomato soup
- Take 1 envelope Dry ranch dressing mix
- Take 1 dash Chili powder (to taste)
- Make ready 1 as needed Sour cream (garnish)
- Get 1 Cheddar cheese (shredded optional)
- Make ready 1 Frito chip scoops (optional)
Check out my easy freezing tips below. Allow the taco soup to cool down. Place into a zip top bag or freezer container (leaving room for it to expand) and add a freezer label. This Taco Soup recipe is a fall and winter staple!
Instructions to make Taco Soup:
- Combine all the ingredients in a stock pot and simmer for 2 hours. Serve alone or topped with sour cream, shredded cheddar cheese and fri to chips
Place into a zip top bag or freezer container (leaving room for it to expand) and add a freezer label. This Taco Soup recipe is a fall and winter staple! It's an easy, protein packed soup full of zesty, crave-worthy flavor, plus it's perfectly hearty and filling. It's like chili's soupier cousin and it's loaded with all the best taco style ingredients! This taco soup recipe from Paula Deen is an easy to make Tex-Mex style meal.
So that is going to wrap it up for this special food taco soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
