Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, taco soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Browse Our Official Site For Tasty Tortilla Soup Recipes! This keto-friendly, low-carb, Southwestern taco soup is full of ground beef, cream cheese, heavy cream, and spices. Top with shredded cheese, and serve with chips.. Stir in the black beans, corn, tomatoes with green chiles and vegetable stock.
Taco Soup is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Taco Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook taco soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Taco Soup:
- Take 2 pound ground beef, or chicken
- Get 1 oz taco seasoning, equal to one packet
- Prepare 1 oz ranch seasoning, equal to one packet
- Make ready 3 cups water
- Take 1 can Mexican Style Stewed Tomatoes
- Get 1 can diced tomatoes with green chillies
- Take 16 oz frozen corn
- Get 1 can pinto beans
- Prepare 1 can white bean chili beans
- Take 1 (4 oz) can of green chillies
Check out my easy freezing tips below. Allow the taco soup to cool down. Place into a zip top bag or freezer container (leaving room for it to expand) and add a freezer label. This Taco Soup recipe is a fall and winter staple!
Steps to make Taco Soup:
- Brown ground beef in large sauce pot. After browned, drain off grease.
- Add seasoning and water to pot and combine thoroughly.
- Add all remaining ingredients.
- Simmer until heated through.
- Serve hot.
- You can serve with chips, tortilla strips, cheese, sour cream, or even cinnamon rolls.
Place into a zip top bag or freezer container (leaving room for it to expand) and add a freezer label. This Taco Soup recipe is a fall and winter staple! It's an easy, protein packed soup full of zesty, crave-worthy flavor, plus it's perfectly hearty and filling. It's like chili's soupier cousin and it's loaded with all the best taco style ingredients! This taco soup recipe from Paula Deen is an easy to make Tex-Mex style meal.
So that’s going to wrap it up with this exceptional food taco soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
