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Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's spicy mexican meatball & rice soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Spicy Mexican Meatball & Rice Soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mike's Spicy Mexican Meatball & Rice Soup is something that I have loved my entire life. They are nice and they look fantastic.

Before you jump to Mike's Spicy Mexican Meatball & Rice Soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. We all realize that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Ingredients of Mike's Spicy Mexican Meatball & Rice Soup. You need of For The Beef Broth.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's spicy mexican meatball & rice soup using 41 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Mexican Meatball & Rice Soup:

1. Get ● For The Beef Broth
2. Take 3 (14 oz) Cans Beef Broth [with sodium - reserve one for finish]
3. Prepare 1/2 Cup Mexican Beer [Dos Equis]
4. Take 1 tbsp Fresh Ground Cumin
5. Get 1/2 tbsp Mexican Oregano
6. Prepare 1/2 tbsp Coarse Ground Black Pepper
7. Prepare 1/2 tsp Ground Bay Leaves
8. Prepare 1/2 tsp Red Pepper Flakes
9. Take 3 tbsp Granulated Sugar
10. Prepare 2 tsp McCormick Taco Seasoning
11. Make ready ● For The Vegetables And Fruits
12. Get 1 Cup Sliced Mushrooms
13. Make ready 1 Medium Diced White Onion
14. Make ready 1/2 Medium Diced Red Onion
15. Get 1 Cup Fresh Cilantro Leaves
16. Get 1 LG Diced Beefeater Tomato
17. Prepare 1 Diced Green Bell Pepper [seeds removed]
18. Take 2 Diced Habenero Peppers [seeds removed - optional]
19. Get Juice Of 1/4 Lime
20. Prepare 2 (4 oz) Can Hatch Green Chilies [reserve one for finish]
21. Make ready 6 Cloves Fresh Garlic [smashed & minced]
22. Make ready 1 (28 oz) Can Diced Tomatoes
23. Make ready 1/2 Cup Of Your Favorite Red Salsa [not hot sauce]
24. Get 1/2 Cup Of Your Favorite Green Salsa [not hot sauce]
25. Prepare 1 (8.8 oz) Instant Long Grain White Rice [microwaveable]
26. Make ready ● For The Meatballs
27. Take 20 + Prefabed Frozen Meatballs
28. Make ready ● For The Soup Finish
29. Prepare 1 tsp Granulated Garlic Powder
30. Get 1 tsp Granulated Onion Powder
31. Take 1 (4 oz) [reserved] Can Hatch Green Chilies
32. Prepare 1 tsp Ground Cumin
33. Take as needed Fresh Cilantro
34. Get as needed Fresh Chives
35. Take ● For The Sides & Garnishments
36. Make ready as needed Warm Flour Tortillas
37. Prepare as needed Fresh Chopoed Chives
38. Get as needed Fresh Cilantro Leaves
39. Get as needed Fresh Lime Wedges
40. Prepare as needed Tortilla Chips
41. Make ready as needed Sour Cream

The chili gummies are only sold in two locations in L. In large skillet, mix together broth and chili sauce. Mexican-inspired ingredients give these meatballs a subtle, but distinctive flavor. Meatballs, provolone, tomato sauce & parmesan cheese. (Not available in all locations) Our beef meatballs are simmered in tomato sauce, sprinkled with parmesan, and covered with provolone for a truly indulgent taste of home.

Steps to make Mike's Spicy Mexican Meatball & Rice Soup:

1. Chop all vegetables and fruits. Add to a large pot.
2. Add everything in the Broth section to fruits and vegetables. Mix.
3. Simmer for 30 minutes covered stirring occasionally.
4. Add meatballs to pot. Frozen or thawed.
5. These are some of the best prefabed meatballs I've tasted to date. They're also a great time saver.
6. Heat your microwaveable rice for 60 seconds and add to pot.
7. Simmer meatballs 30 minutes longer if frozen - 15 minutes if dethawed.
8. Since seasonings can dissipate with longer simmer times, add your ingredients in your ● Soup Finish section and stir well while soup is still piping hot in the last 2 minutes. Add additional beef broth if needed. But, know that you'll want this soup a bit thick or, viscous, to eat with flour tortillas or chips.
9. Serve with fresh warm tortillas, chips, cilantro, sour cream, shreadded Mexican 3 Cheese, chopped chives and ice cold Mexican beer. Enjoy!

Mexican-inspired ingredients give these meatballs a subtle, but distinctive flavor. Meatballs, provolone, tomato sauce & parmesan cheese. (Not available in all locations) Our beef meatballs are simmered in tomato sauce, sprinkled with parmesan, and covered with provolone for a truly indulgent taste of home. My recipe for Mexican meatballs, or albondigas Mexicanas, are made with a combination of beef and pork. The meat is then mixed with a variety of seasonings and white rice and then cooked in a tomato-chipotle salsa. The meatballs are cooked in the salsa along with potatoes, carrots, and/or squash.

So that’s going to wrap this up for this special food mike's spicy mexican meatball & rice soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!