Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef casserole 8. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Casserole 8 is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Beef Casserole 8 is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Casserole 8:
- Make ready Ground beef
- Get To taste ground black pepper
- Prepare To taste salt
- Get 1 teaspoon granulated garlic powder
- Make ready 1-2/3 pound ground sirloin
- Make ready Casserole
- Make ready 1 cup crushed butter crackers
- Prepare 2 cup potato chips medium crushed
- Make ready 1 cup beef broth
- Make ready 1 large onion chopped
- Make ready Topping
- Get 1 cup medium crushed butter crackers
Instructions to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
So that’s going to wrap it up for this exceptional food beef casserole 8 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
