Uruguayan Apple pie
Uruguayan Apple pie

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, uruguayan apple pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Uruguayan Apple pie is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Uruguayan Apple pie is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have uruguayan apple pie using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Uruguayan Apple pie:
  1. Get 1 stick butter
  2. Take 3/4 cup sugar
  3. Take 1 egg
  4. Make ready 2 cup Flour
  5. Get 1 tbln yeast
  6. Make ready 5 apples of your preference
  7. Get 1 tablespoon Cinnamon
  8. Get 4 tbspn sugar
Steps to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

So that’s going to wrap this up with this exceptional food uruguayan apple pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!