Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, veggie breakfast sandwiches. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Veggie Breakfast Sandwiches is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Veggie Breakfast Sandwiches is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have veggie breakfast sandwiches using 4 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Breakfast Sandwiches:
- Get 8 slices Tofurky smoked deli slices
- Get 8 slice cheese
- Take 4 eggs
- Prepare 4 whole wheat English muffins
Instructions to make Veggie Breakfast Sandwiches:
- Split the English muffins and toast each half.
- While the muffins are toasting, spray a large skillet with nonstick cooking spray and Cook the Tofurky for 1 minute on each side.
- Remove Tofurky from heat. Set aside.
- Respray the skillet with cooking spray and Cook eggs sunny side up. Remove from heat and set aside.
- Turn on broiler.
- Place each muffin half on a sheet of foil. Place 1 slice of cheese on each muffin half.
- Broil muffins for 2 minutes or until cheese is melted. Remove from broiler.
- Add 1 slice of Tofurky on each muffin half. Add 1 cooked egg on each muffin bottom. Place the top half of sandwich over the lower half.
- Enjoy!
So that is going to wrap it up for this special food veggie breakfast sandwiches recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
