French Onion Soup
French Onion Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, french onion soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Browse Our Fast & Easy French Soup Recipes Collection. Compare Prices on French Onion Soup Crock Bowls in Kitchen & Dining. Melt the stick of butter in a large pot over medium heat. Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer).

French Onion Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. French Onion Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have french onion soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make French Onion Soup:
  1. Get 1 tbsp Olive Oil
  2. Prepare 2 tbsp butter
  3. Make ready 6 Vidalia onions thinly sliced
  4. Prepare 1 salt and pepper
  5. Make ready 2 tsp fresh thyme
  6. Take 1 bay leaf
  7. Take 1/2 cup dry sherry
  8. Take 6 cup beef stock
  9. Get 6 slice toasted, thickly sliced and lightly toasted
  10. Prepare 2 cup Mozzarella cheese to your liking (1-)

Onions are slowly caramelized until soft and sweet, simmered with beef broth, thyme, and just a touch of sugar. It's topped with a crispy crouton, loads of shredded gruyere cheese and broiled into a crispy, cheesy oblivion. French onion soup is a favorite in my house. Sub'd the white wine for red and withheld the brandy.

Steps to make French Onion Soup:
  1. Heat butter and oil over medium heat. Add onions, season with salt, pepper and thyme. Cook onions until tender, sweet and caramel colored.
  2. Add sherry, bay leaf and deglaze. Add beef stock, cover and bring to a boil. Arrange ovenproof bowls on a baking sheet. Preheat broiler. Ladle soup into bowls, float toasted bread on soup and cover with mozzarella . Broil until cheese melts and is bubbly and lightly browned.

French onion soup is a favorite in my house. Sub'd the white wine for red and withheld the brandy. French Onion Soup is a classic soup recipe for good reason! Sweet caramelized onions are simmered in a rich beefy broth to create a soup base that is loved by everyone!. Of course the best part of any french onion soup is the crusty bread crouton topped with gruyere or swiss cheese and broiled until golden and bubbly!

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