Spinach Artichoke Soup
Spinach Artichoke Soup

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach artichoke soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach Artichoke Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Spinach Artichoke Soup is something that I’ve loved my entire life.

Creamy Spinach Artichoke Soup made with cream, chicken broth, spinach, cream cheese, artichokes, spices, and parmesan cheese. Chicken Spinach Artichoke Soup from Delish.com is the perfect weeknight dinner. This Spinach Artichoke Soup Is Comfort In A Bowl. by Delish US. How to Make Chicken Spinach Artichoke Soup.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach artichoke soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Artichoke Soup:
  1. Take 16 oz Fresh Spinach
  2. Take 2 Cups Broth (Chicken, Beef, or Vegetable)
  3. Take 14 oz Can Artichokes, drained
  4. Get 3 Tbsp Butter
  5. Get 1 Large Onion
  6. Get 3 Tbsp Flour
  7. Prepare 2 1/2 Cups Milk
  8. Prepare 2 Tbsp Lemon Juice
  9. Prepare 1 Cup Grated Parmesean
  10. Make ready to taste Salt and pepper

With every scoop of soup you take with a piece of fresh sourdough bread, you'll. If you are looking for a simple soup that warms the soul, this recipe is for you. This is a one pot meal that is cream, dreamy and delicious. We know what you're thinking—how could we not have come up with this before now?

Steps to make Spinach Artichoke Soup:
  1. Individually. Roughly chop Fresh Spinach, Onion, and Artichokes in Food Processor, or by hand.
  2. In a large pot melt butter. Saute onions in melted butter until they are soft. Careful not to scorch them.
  3. Add flour and stir until smooth. Heat thoroughly to allow the flour to absorb the flavor.
  4. Gradually whisk in the milk. Heat until thickened.
  5. Stir in Artichokes, Spinach, Lemon Juice, Parmesan Cheese, Broth, and season to taste.
  6. Bring to a slow simmer for about 10 minutes. Do NOT boil.

This is a one pot meal that is cream, dreamy and delicious. We know what you're thinking—how could we not have come up with this before now? We shifted our priorities and found an excuse to eat dip for dinner with this spinach-artichoke soup. I took this soup to a dinner at church and everyone seemed to enjoy it. I don't cook with wine so I just substituted This come from a Cuisine At Home Soups, Stews and Chilies book I picked up at Costco.

So that is going to wrap this up for this special food spinach artichoke soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!