Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cabbage roll soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage roll soup is for you! The best Cabbage Roll Soup recipe! You get all the flavors of cabbage rolls with out all the hassle! This soup is easy to make and deliciously flavorful.
Cabbage Roll Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cabbage Roll Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cabbage roll soup using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cabbage Roll Soup:
- Take 1 Tbsp olive oil
- Take 1 1/2 lbs lean ground beef
- Take salt & pepper
- Get 1 lg yellow onion, chopped
- Take 2 lg carrots, chopped
- Take 5 cups packed chopped cabbage
- Get 3 cloves garlic, minced
- Make ready 2 (14.5 oz) cans low sodium beef broth
- Take 3 (8 oz) cans tomato sauce
- Make ready 2 (14.5 oz) cans petite diced tomatoes
- Make ready 2 Tbsp packed light brown sugar
- Take 1 Tbsp Worcestershire sauce
- Take 1 1/2 tsp dried paprika
- Get 1 tsp dried oregano or 1 Tbsp chopped fresh
- Get 3/4 tsp dried thyme or 2 1/2 tsp fresh
- Prepare 2 bay leaves
- Make ready 3/4 cup dry long-grain white rice
- Take 1 Tbsp fresh lemon juice
- Take 1/3 chopped fresh parsley
Cabbage soup is a perfect candidate for freezing! Make a huge batch, allow the soup to fully cool down and store in freezer safe containers. Instant Pot Cabbage Roll Soup—an easy way to enjoy all the flavors of cabbage rolls. I was convinced that the cabbage would be smelly (I'm picturing the cabbage soup diet) and that it.
Steps to make Cabbage Roll Soup:
- Heat olive oil in lg cast iron pot over medium-high heat.
- Add beef, season with salt & pepper & cook, stirring & breaking up the beef occasionally, until browned. Transfer beef to a plate lined with paper towels while reserving 2 Tbsp of the rendered fat in pan, set beef aside.
- Add onion & carrots to pan & saute 2 minutes, add garlic & saute 1 minute longer.
- Pour in beef broth, tomato sauce, tomatoes, brown sugar, Worcestershire, paprika, oregano, thyme & bay leaves.
- Return beef to soup mixture.
- Season with salt & pepper to taste & bring to a light boil, then add rice, cover pot & reduce heat & simmer til rice is cooked through, stirring occasionally, about 25 minutes.
- Stir in up to 1 cup of water to thin as desired (it will thicken as it rests & become almost like stew), then stir in lemon juice & parsley
- Serve warm.
Instant Pot Cabbage Roll Soup—an easy way to enjoy all the flavors of cabbage rolls. I was convinced that the cabbage would be smelly (I'm picturing the cabbage soup diet) and that it. Stuffed Cabbage Roll Soup - We've taken classic stuffed cabbage rolls and made them easier than ever by turning the recipe into this hearty, warming, delicious soup. This Cabbage Roll Soup is a hearty, healthy and delicious dinner…and it tastes just like cabbage rolls! Well here in Alberta it turned from summer into fall overnight.
So that’s going to wrap this up with this special food cabbage roll soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!