Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef and vegetable soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef and Vegetable Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Beef and Vegetable Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef and Vegetable Soup:
- Take 2 lb ground beef
- Take 1 medium onion, chopped
- Prepare 1 garlic clove, minced
- Get 2 cup tomato juice
- Get 2 -3 carrots, sliced
- Prepare 2 - 3 ribs of celery, sliced
- Prepare 1/2 green pepper, chopped
- Take 1 cup corn
- Make ready 2 cup green beans
- Make ready 2 medium potatoes, cubed
- Get 2 cup water
- Take 1 tbsp worcestershire sauce
- Prepare 1/4 tsp dried oregano
- Make ready 1/4 tsp dried basil
- Prepare 1 dash of hot pepper sauce
- Make ready 1 beef bouillon cube
- Make ready 1 tsp salt
- Take 1/4 tsp black pepper
Steps to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that is going to wrap it up with this exceptional food beef and vegetable soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
