Rice soup with ground beef and green beans
Rice soup with ground beef and green beans

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rice soup with ground beef and green beans. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This dish of pinto beans with ground beef makes a hearty meal with or without the rice. Serve the delicious bean dish with cornbread or biscuits. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Ground beef and pinto beans team up in this tasty. Stir the kidney beans, pinto beans, and pork and beans into the pot. Add a little water, if necessary, and simmer over low heat until ready to serve.

Rice soup with ground beef and green beans is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Rice soup with ground beef and green beans is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have rice soup with ground beef and green beans using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Rice soup with ground beef and green beans:
  1. Make ready 250 g rice
  2. Get 50 g glutinous rice
  3. Make ready 200 g ground beef
  4. Take 1 tsp fish sauce
  5. Prepare seasoning

LEAFY GREENS: This can be substituted with any leafy greens that wilts quite easily. Cheesy Tomato Ground Beef and Rice is an easy stove top dinner recipe packed with flavour. This ground beef dish is made with cream of tomato soup, canned corn, instant rice and loaded Black bean with sweet butternut squash and collard greens make this healthy stew so hearty and comforting! Ingredients: Okra, rice, ground beef, garlic and a red onion. (beans not in the pic).

Steps to make Rice soup with ground beef and green beans:
  1. Green beans roasted for aromatic, glutinous rice and rice put in a small bowl soaked in water. Sliced ​​beef and chopped, marinated beef with seasoning powder and fish sauce for 20 minutes.
  2. Put the water pot on a boiling stove. Add two kinds of rice and green beans, add a pinch of salt to boil until green beans and rice bloom. -  Stir well so that the rice does not burn. -  When the porridge reaches the desired level, add the marinated beef, stir it evenly so that the meat doesn't lump, add spice to taste, cook for another 2 minutes. Scoop porridge into the bowl to enjoy.

This ground beef dish is made with cream of tomato soup, canned corn, instant rice and loaded Black bean with sweet butternut squash and collard greens make this healthy stew so hearty and comforting! Ingredients: Okra, rice, ground beef, garlic and a red onion. (beans not in the pic). Cut the garlic and onions and put them in a skillet with a little oil and salt. I would prepare a nice Okra soup with eba (cassava flakes that is colloidal from the addition of hot water) maybe beef and smoked fish And. If the soup is too thick for your taste, you can add a little bit of boiled water to it.

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