Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegetable beef soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable Beef Soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Vegetable Beef Soup is something that I have loved my whole life.
This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth.
To get started with this recipe, we must first prepare a few ingredients. You can have vegetable beef soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Beef Soup:
- Get 1 lb stew beef
- Make ready 1 onion, chopped
- Take 3 stalks celery
- Take 3 small carrots, chopped
- Take 3 white potatoes, small diced
- Take 3 ears corn, cut off cob
- Take 1 cup frozen baby Lima beans
- Take 1 small can lesueur peas
- Prepare 1 can green beans
- Make ready 1 can petite diced tomatoes
- Get 24 oz's V8 juice
- Make ready to taste Salt and Pepper
This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! Home » Main Courses » Homemade Vegetable Beef Soup. If you're looking for a beef soup that has a different flavor profile that traditional vegetable soups or chilis, this Italian-style soup belongs on your. · Homemade Vegetable Beef Soup is made so easy either on the stovetop or in the slow cooker.
Steps to make Vegetable Beef Soup:
- Cut stew beef into bite sized cubes. Brown in saute pan and transfer to a large stock pot.
- Add carrots, celery and onions to saute pan and cook until tender. Transfer to stock pot with beef.
- Add just enough water to cover and simmer until beef is tender. Keep an eye on the water level and add more if necessary.
- Add potatoes, corn and lima beans to stock pot. Add additional water to cover. Cook over medium heat until potatoes start to get tender.
- Add remaining ingredients and salt and pepper to taste. Simmer 20-30 minutes. Enjoy!
- NOTE: Beef and vegetables can be browned in the stock pot. I just prefer the saute pan. NOTE: One pound of ground beef can be substituted for beef stew with the same delicious results.
Home » Main Courses » Homemade Vegetable Beef Soup. If you're looking for a beef soup that has a different flavor profile that traditional vegetable soups or chilis, this Italian-style soup belongs on your. · Homemade Vegetable Beef Soup is made so easy either on the stovetop or in the slow cooker. It's loaded with tender chunks of beef, hearty veggies and is simmered in a rich tomato broth. Nothing beats my Mom's slow-cooked vegetable soup. It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies.
So that’s going to wrap it up with this exceptional food vegetable beef soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!