Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot and mushroom rice soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot And Mushroom Rice Soup is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Carrot And Mushroom Rice Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have carrot and mushroom rice soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot And Mushroom Rice Soup:
- Make ready 1 can beef stock
- Prepare 1 can button mushroom
- Prepare 2 carrot
- Take 1/2 cup water
- Make ready 1 small bayleaf
- Get 1 tsp dried thyme
- Take RICE
- Get 2 cup cooked leftover rice
Steps to make Carrot And Mushroom Rice Soup:
- put all ingredients in a pan and bring to a boil then simmer for 6 minutes till carrot are slight soft
- add rice and water mix well and simmer another 3 minute
- off heat once rice had almost absord the stock then serve immediately
So that is going to wrap it up with this special food carrot and mushroom rice soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
