Jollof rice with pepper soup
Jollof rice with pepper soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, jollof rice with pepper soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jollof rice with pepper soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Jollof rice with pepper soup is something which I have loved my entire life. They are fine and they look wonderful.

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato paste, Scotch bonnet, Onions, Salt, and other spices. Add the tomatoes, red bell pepper, quartered onion, and pepper to a blender and blend until smooth. Jollof rice is a unifying dish across West Africa.

To get started with this particular recipe, we have to prepare a few components. You can have jollof rice with pepper soup using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jollof rice with pepper soup:
  1. Get Rice
  2. Prepare Cabbage
  3. Get Green beans
  4. Make ready Onions
  5. Take Beef
  6. Take Attaruhu
  7. Take Oil
  8. Take Maggi
  9. Take Carrot
  10. Make ready Black pepper

I saw recipes explaining how to parboil rice No Nigerian would ever cook Jollof rice with palm oil and call it jollof. Just thought you should know. " Roughly chop the tomatoes, red bell pepper and chili. Place them in the food processor and puree. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an Preparing Jollof rice with the Ghanaian method.

Instructions to make Jollof rice with pepper soup:
  1. Da farko zakiyi perboiling shinkafarki ki tace ki ajiye shi gefe Sai ki soya jajjagen kayan miyanki
  2. Idan ya d'an Soyu sai ki dauko wanan perboiled rice din ki juye akai ki aza ruwa k'adan
  3. Bayan kamar 5mint sai ki saka seasonings dinki dasu cabbage da carrot da kika yanka green beans da albasa ki rage wuta sabida ya turaru da kyau
  4. Gefe kuma kin d'ora namanki akan wuta kin dan sa kayan kamshi da maggi yana dahuwa
  5. After like 5min sai ki saka kayan miyanki dasu maggi ki barshi yayi dahu sosai kafin ki sauke

Place them in the food processor and puree. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an Preparing Jollof rice with the Ghanaian method. Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, red bell pepper, onion, garlic, ginger. To make jollof rice, wash the brown rice and set aside, I prefer long-grain brown rice because it is healthier than white rice. This is a variation of rice mostly served at parties in Nigeria.

So that is going to wrap it up for this special food jollof rice with pepper soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!