Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cast iron breakfast frittata. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cast Iron Breakfast Frittata is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Cast Iron Breakfast Frittata is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cast iron breakfast frittata using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cast Iron Breakfast Frittata:
- Take 110 gr Gold Potatoes
- Get 3 gr Blended Oil
- Prepare 105 gr Mushroom
- Prepare 60 gr Red Sweet Pepper
- Take 72 gr Sweet Onion
- Get 3 Large Cage Free Eggs
Instructions to make Cast Iron Breakfast Frittata:
- Dice potato, add to a bowl with 1 gram oil and garlic salt to taste.
- Add potatoes to air frier. Turn on to 400° for 25 minutes
- Slice up onion, red pepper, mushrooms add to a bowl with another gram of oil mix with some salt & pepper to taste. Then add to air frier after 7 minutes and continue cooking for the remainder of the 25 minutes.
- Grab a cold 6 inch cast iron skillet add vegetable from air frier and 3 whisked Large Eggs. Again season to taste any way you wish. Place skillet in 400° air frier for 7 minutes. Remove from oven add cheese and put back in for another minute oven being off.
So that is going to wrap it up with this exceptional food cast iron breakfast frittata recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
