Mississippi Style Pot Roast
Mississippi Style Pot Roast

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mississippi style pot roast. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mississippi Style Pot Roast is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mississippi Style Pot Roast is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mississippi style pot roast using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mississippi Style Pot Roast:
  1. Get 2-3 lb beef roast (I prefer sirloin tip)
  2. Get 2 tbsp olive oil
  3. Take to taste pepper
  4. Get 1 stick unsalted butter
  5. Get 1 package dry au jus gravy mix
  6. Get 1 package dry ranch dressing mix
  7. Make ready 5-6 peperoncini peppers
  8. Take 1/8 cup peperoncini brine
  9. Take All purpose flour (for the gravy)
Steps to make Mississippi Style Pot Roast:
  1. Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides.
  2. Add the seared roast to your slow cooker, fat side up.
  3. Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.
  4. Place the peperoncinis around the roast, in regular intervals.
  5. Pour the brine around the edges or even on top, if you like.
  6. Cook on low for 7-8 hours.
  7. Once it's done, remove it to a plate so it can rest.
  8. Pour the liquid into a sauce pan, add flour a teaspoon at a time, stir briskly with a whisk and simmer on low until it thickens into a rich gravy.
  9. Serve with rice or mashed potatoes and a vegetable of your choice. Enjoy!!

So that’s going to wrap this up for this special food mississippi style pot roast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!