Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, indonesian meat ball soup (bakso). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Bakso served with bihun (rice vermicelli) or noodle- tofu and beef broth soup. Bakso or baso is Indonesian meatball, or meat paste made from beef surimi. Bakso Campur - Indonesian Mixed Meatballs Soup -. Bakso is Indonesian meatball, and is an extremely popular Indonesian food.
Indonesian Meat Ball Soup (Bakso) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Indonesian Meat Ball Soup (Bakso) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
- Get For the Meatball:
- Get 300 gr beef minced meat
- Get 150 gr tapioca starch or potato starch
- Take 1 egg white
- Make ready 2 cloves garlic, minced
- Prepare 1/2 cup ice water
- Prepare to taste Salt and ground pepper
- Take For the Soup:
- Prepare 7-8 cup beef or chicken stock
- Get 1 tablespoon salt
- Prepare 1/2 teaspoon ground white pepper
- Prepare To serve with:
- Make ready 150 gr rice vermicelli / egg noodles
- Make ready 3-4 bunches Bokchoy, washed and parboiled
- Prepare 4 fried tofu cut into half
- Make ready Thinly slices of celery
- Take Fried shallot
- Make ready Chili sauce or sambal
How to Make Bakso Indonesian Meatball Soup. A combination of flavourings and seasoning's are ground to a paste, then mixed Bakso is a popular Indonesian meatball soup. This homemade recipe is a quick version using juicy beef meatballs simmered in a. Bakso is a popular street food in Indonesia.
Steps to make Indonesian Meat Ball Soup (Bakso):
- Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
- Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
- Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.
This homemade recipe is a quick version using juicy beef meatballs simmered in a. Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat. Authentic Indonesian Bakso - Meatball Soup, step-by-step cooking guide, easy to follow cooking recipes from Indonesia, suitable for This is the famous everday street food in Indonesia : Bakso.
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