Indonesian Meat Ball Soup (Bakso)
Indonesian Meat Ball Soup (Bakso)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, indonesian meat ball soup (bakso). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bakso served with bihun (rice vermicelli) or noodle- tofu and beef broth soup. Bakso or baso is Indonesian meatball, or meat paste made from beef surimi. Bakso Campur - Indonesian Mixed Meatballs Soup -. Bakso is Indonesian meatball, and is an extremely popular Indonesian food.

Indonesian Meat Ball Soup (Bakso) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Indonesian Meat Ball Soup (Bakso) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
  1. Get For the Meatball:
  2. Get 300 gr beef minced meat
  3. Get 150 gr tapioca starch or potato starch
  4. Take 1 egg white
  5. Make ready 2 cloves garlic, minced
  6. Prepare 1/2 cup ice water
  7. Prepare to taste Salt and ground pepper
  8. Take For the Soup:
  9. Prepare 7-8 cup beef or chicken stock
  10. Get 1 tablespoon salt
  11. Prepare 1/2 teaspoon ground white pepper
  12. Prepare To serve with:
  13. Make ready 150 gr rice vermicelli / egg noodles
  14. Make ready 3-4 bunches Bokchoy, washed and parboiled
  15. Prepare 4 fried tofu cut into half
  16. Make ready Thinly slices of celery
  17. Take Fried shallot
  18. Make ready Chili sauce or sambal

How to Make Bakso Indonesian Meatball Soup. A combination of flavourings and seasoning's are ground to a paste, then mixed Bakso is a popular Indonesian meatball soup. This homemade recipe is a quick version using juicy beef meatballs simmered in a. Bakso is a popular street food in Indonesia.

Steps to make Indonesian Meat Ball Soup (Bakso):
  1. Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
  2. Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
  3. Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.

This homemade recipe is a quick version using juicy beef meatballs simmered in a. Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat. Authentic Indonesian Bakso - Meatball Soup, step-by-step cooking guide, easy to follow cooking recipes from Indonesia, suitable for This is the famous everday street food in Indonesia : Bakso.

So that is going to wrap this up for this special food indonesian meat ball soup (bakso) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!