Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, italian wedding soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. I used to be intimidated to make Italian Wedding Soup. I have no Italian lineage and my mom never made it growing up, so for whatever reason it seemed easy to mess up. Wedding soup or Italian wedding soup is an Italian soup consisting of green vegetables and meat.
Italian wedding soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Italian wedding soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have italian wedding soup using 18 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Italian wedding soup:
- Prepare meatballs
- Get 1 small onion. grated
- Get 1/3 cup chopped fresh italian parsley
- Take 1 large egg
- Get 1 tsp minced garlic
- Make ready 1 tsp salt
- Take 1 slice fresh white bread crust trimmed, torn into small pieces
- Prepare 1/2 cup grated parmesan
- Prepare 8 oz ground beef
- Take 8 oz ground pork
- Get 1 freshly ground black pepper
- Take soup
- Take 12 cup low sodium chicken broth
- Get 1 lb curly endive or escarole chopped
- Prepare 2 large eggs
- Get 2 tbsp freshly grated parmesan
- Prepare 1 salt and freshly ground pepper
- Make ready 1/2 box acini di pepe pasta
This Italian wedding soup is meatballs, vegetables, greens and pasta all simmered together in a savory broth. The perfect way to warm up on a cold day! Served at every Italian-American wedding across the nation, Italian Wedding Soup is something no self-respecting Italian-American couple would ever think of getting married without it. Calling this "Italian wedding soup" is somewhat of a misnomer since the dish is unrelated to weddings.
Instructions to make Italian wedding soup:
- To make the meatballs: stir the first 6 ingredients in a large bowl to blend. Stir in the cheese, beef and pork. Using 1 1/2 teaspoons for each, shape the meat mixture into 1/2 inch diameter meatballs. Place on a baking sheet.
- To make the soup: bring the broth to a boil in a large pot over medium high heat. Add the meatballs, curly endive and pasta and simmer until meatballs and pasta are cooked through. About 8 minutes. Whisk the eggs and cheese in a bowl to blend. Stir the soup in a circular motion. Gradually drizzle the egg mixture into the moving broth, stirring gently with a fork to form thin stands of egg, about 1 minute. Season to taste with salt and pepper. Garnish with parmesan.
Served at every Italian-American wedding across the nation, Italian Wedding Soup is something no self-respecting Italian-American couple would ever think of getting married without it. Calling this "Italian wedding soup" is somewhat of a misnomer since the dish is unrelated to weddings. The name is said to come from the words "minestra maritata," which mean "married soup." Italian wedding soup really is such an easy soup to make. The part that takes the most time is making the meatballs. You can use any combination of ground meat you like.
So that’s going to wrap this up with this special food italian wedding soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
