Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corn thalipith. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Corn Thalipith is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Corn Thalipith is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook corn thalipith using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn Thalipith:
- Make ready 2 cups corn kernels
- Get 2 tbsp rice flour
- Make ready 1 tbsp besan
- Take 1 tbsp wheat flour
- Make ready 1/2 inch ginger
- Prepare 1/2 cup chopped coriander
- Get 1 medium size chopped onion
- Get 2-3 green chillies
- Get as needed Salt
- Get as required Oil for shallow frying
Steps to make Corn Thalipith:
- Take corn kernels, ginger + in mixer grinder.Grind it roughly…
- Take it out in a mixing bowl.
- Add besan, rice flour, wheat flour, chopped onion, salt. Mix well.
- Apply oil on a non stick Tava. Make thalipith directly on Rava. Cover and cook from both sides by applying oil.
- Serve hot with sauce. Enjoy your Thalipith.
So that is going to wrap it up with this special food corn thalipith recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
