Stuffed Pepper Soup
Stuffed Pepper Soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed pepper soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell peppers, you'll have a hearty meal Stuffed Pepper Soup IV.

Stuffed Pepper Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Stuffed Pepper Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed pepper soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Pepper Soup:
  1. Prepare 1 package (6 links) Italian turkey sausage
  2. Prepare 1 package (1-1.5 pound) of lean ground beef
  3. Take 4 cups beef stock
  4. Take 1 jar marinara sauce
  5. Prepare 1 can (15 ounce) chopped tomatoes flavored with basil, garlic, and oregano
  6. Take 8 ounces chopped onion
  7. Prepare 4 ounces celery
  8. Make ready 4 ounces chopped carrot
  9. Make ready 8 ounces chopped green bell pepper
  10. Get Fresh parsley, garlic paste, Italian herbs

Stuffed Pepper Soup will be a weeknight staple. It has everything you like about a classic stuffed pepper—ground beef, rice, tomatoes, and CHEESE. Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker!

Instructions to make Stuffed Pepper Soup:
  1. In the insta-pot sauté the mirepoix for a few minutes while you remove the casings from the sausage links. Add the meat in and then use a meat chopper, keep stirring and chopping to ensure it is broken up well and evenly distributed
  2. Add in green pepper, beef stock, marinara sauce
  3. Add in chopped tomatoes, Italian herbs, and garlic paste. I’m not big into measuring but I used about a tbsp of the fresh herbs and 1 1/2 tbsp of the paste. I’m a big fan of these herbs you can easily find them in the produce section and they keep well.
  4. Turn the sauté off and switch the insta-pot to pressure. Cook 20-30 minutes. Serve with rice or warm garlic bread.

Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker! This vegetarian stuffed pepper soup is a twist on the classic, boasting a hearty helping of fiber and protein from creamy red lentils. The red lentils cook crazy fast and almost pulverize themselves into. White rice tends to be the top pick for stuffed peppers, but when it comes to soup, you're better off with long-grain brown rice.

So that’s going to wrap this up with this special food stuffed pepper soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!