Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, taco soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Taco Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Taco Soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have taco soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Make ready 1 can creamed corn
- Make ready 1 can whole kernel
- Get 1 can pinto beans
- Prepare 1 can black beans
- Make ready 1 can great northern beans
- Make ready 1 lb lean ground beef
- Make ready 3 can diced tomatoes with green chilies
- Get 1 medium yellow onion
- Get 1 envelope Hidden Valley Ranch dressing mix
- Take 1 envelope taco seasoning
- Take 3 clove garlic
- Take 1 dash crushed red pepper
Steps to make Taco Soup:
- In a large stockpot, begin to brown ground beef.
- While ground beef is browning, dice onion & rinse & drain cans of beans.
- When ground beef is 3/4 done, drain, return to heat & add onion, garlic & red pepper. You can adjust garlic & pepper to suit your tastes.
- Cook until beef is done & onions are transparent.
- Add all remaining ingredients. Simmer at least 30 minutes. I usually make mine in slow cooker & leave on low 4-6 hours.
- Serve with tortilla chips, cheddar, Monterrey Jack and/or pepper jack cheeses & sour cream if desired.
So that’s going to wrap it up with this exceptional food taco soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
