Salmon Burgers
Salmon Burgers

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, salmon burgers. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salmon Burgers is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Salmon Burgers is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon burgers using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Burgers:
  1. Take 1 can salmon, around 14oz
  2. Take 1 jumbo egg
  3. Get 1/2 cup breadcrumbs
  4. Prepare 1 tbsp fresh or dried herbs (parsley or dill or chive or etc)
  5. Take 1/2 tsp garlic powder
  6. Get 1 tsp salt
  7. Prepare 2 tsp onion powder or 1/4 cup chopped onions
  8. Make ready 1/2 tsp cayenne pepper
  9. Take A few generous grinds of freshly cracked pepper
  10. Take 1 chopped scallion
  11. Make ready Serving options
  12. Make ready Lemon wedges
  13. Take Smoked paprika
  14. Take Shredded cabbage
  15. Get Cherry tomatoes
  16. Get Avocado
  17. Prepare Tartar sauce
  18. Prepare Chipotle mayo
Steps to make Salmon Burgers:
  1. Drain the canned salmon, reserving the liquid.
  2. Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg.
  3. Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten.
  4. Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides.
  5. Serve with your choice of dressings.

So that’s going to wrap this up for this exceptional food salmon burgers recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!