Rich's Pasta Fagioli Soup
Rich's Pasta Fagioli Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rich's pasta fagioli soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The BEST Pasta e Fagioli Soup! And yes, it's even better than Olive Garden's! This Italian style soup is loaded with hearty ground beef, fresh vegetables, creamy beans, tender pasta and delicious herbs all in a rich and savory broth. Nick Stellino Pasta Fagioli Soup Recipe.

Rich's Pasta Fagioli Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Rich's Pasta Fagioli Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook rich's pasta fagioli soup using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rich's Pasta Fagioli Soup:
  1. Get 1 lb Ground Beef
  2. Prepare 1 lb Ground Mild Italian Sausage
  3. Make ready 1 tbsp olive oil, extra virgin
  4. Get 1 1/2 cup Diced Red Onion
  5. Prepare 1 1/2 cup Shredded Carrots
  6. Take 1 1/2 cup Chopped Celery
  7. Take 2 tbsp Minced Garlic
  8. Take 48 oz Beef Stock
  9. Get 30 oz Canned Great Northern Beans
  10. Make ready 30 oz Canned Diced Tomatoes
  11. Take 64 oz V8 Vegetable Juice
  12. Prepare 16 oz Dry Ditalini Pasta
  13. Make ready 5 pinch Salt
  14. Take 3 pinch black pepper
  15. Get 1 tbsp Dried Italian Seasoning
  16. Prepare 2 dash Tabasco Sauce

Bring home the famous taste of Rao's Homemade® Vodka Sauce. This rich blend of Italian tomatoes, Parmigiano Reggiano and Pecorino… Pasta Fagioli (Pasta and Beans) is a great tasting, hearty, vegetarian Italian pasta and bean soup, perfect for the cold, super quick and freezer friendly. Soup is one of my favorite things in the world to eat. And while soup takes on many varieties, textures and flavors, there is a universal feeling you get Especially when it comes down to a Pasta Fagioli.

Steps to make Rich's Pasta Fagioli Soup:
  1. In a frying pan combine ground beef and ground sausage. Brown over medium heat until thoroughly cooked. Drain and set aside.
  2. In a large stock pot add olive oil, onion, celery, carrots and garlic. Heat over medium until onions are translucent.
  3. Add the set aside meat mixture to the same pot as the vegatable mix.
  4. Add all the remaining ingredients EXCEPT THE PASTA to the same pot as the meat and vegatables. Cover and let boil slowly for at least 45 minutes, stirring occasionally to prevent burning on the bottom of the pot.
  5. Now add the dry pasta and replace cover. Let boil for around 10 minutes.
  6. Turn off heat, stir and serve!

Soup is one of my favorite things in the world to eat. And while soup takes on many varieties, textures and flavors, there is a universal feeling you get Especially when it comes down to a Pasta Fagioli. Loaded with cannellini beans two-ways, this soup is also filled with pasta, pancetta and stewed. Rich and savory, a wonderful soup, it can be a meal in itself, serve with garlic toast, its great! I was looking for a simple pasta e fagioli recipe like my Italian boss makes and I've found it!

So that’s going to wrap this up for this exceptional food rich's pasta fagioli soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!