Beefy lentil and veggie soup
Beefy lentil and veggie soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beefy lentil and veggie soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beefy lentil and veggie soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Beefy lentil and veggie soup is something which I’ve loved my entire life. They are fine and they look fantastic.

Lentil and Veggie Soup is a vegan "beefy" flavored soup that is both hearty and healthy. Made with regular ingredients you probably already have. You could add more veggies to this soup. I make it this way because these are the veggies I usually have available.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beefy lentil and veggie soup:
  1. Prepare 1 lb. ground beef
  2. Make ready 1 cup dry green lentils, sorted and rinsed
  3. Prepare 1 small onion diced
  4. Get 4 garlic cloves minced
  5. Take 2 medium red potatoes diced
  6. Make ready 2 carrots peeled and diced
  7. Get 1 celery stalk diced
  8. Take 1 can petite diced tomatoes
  9. Make ready 2 8 oz. cans tomato sauce
  10. Prepare 1 beef boulion cube
  11. Get 1 tomato boulion cube
  12. Prepare 1 dash of worchesire sauce
  13. Take 1 dried oregano to taste
  14. Prepare 1 season salt to taste
  15. Prepare 1 ground black pepper to taste
  16. Make ready 6 cup water
  17. Take 2 dash sugar
  18. Take 1 olive oil

Enjoy this filling veggie soup with red lentils, carrots and leeks. This veggie lentil soup is full of vegetables and is oil free. It is made in the Instant Pot using the saute function as well as cooking on high pressure. For this veggie lentil soup, in addition to the (obvious) lentils, you will need… Some vegetables, including onion, carrots, garlic, celery, potato, and canned.

Steps to make Beefy lentil and veggie soup:
  1. Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
  2. Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
  3. Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!

It is made in the Instant Pot using the saute function as well as cooking on high pressure. For this veggie lentil soup, in addition to the (obvious) lentils, you will need… Some vegetables, including onion, carrots, garlic, celery, potato, and canned. Watch How To Make It Here. This hearty vegetable and protein-packed soup is a You can blend half this soup to make it a more creamy, daal or split-pea like soup, or you can leave it unblended for a minestrone-like soup. This one-pot, easy-to-make soup is so full of beef and vegetables that it could almost be called a stew.

So that is going to wrap this up with this special food beefy lentil and veggie soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!