Potato Bacon Cheeseburger Soup
Potato Bacon Cheeseburger Soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato bacon cheeseburger soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato Bacon Cheeseburger Soup is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Potato Bacon Cheeseburger Soup is something which I’ve loved my whole life.

A big hot bowl of Bacon and Cheddar Cheese Potato Soup will surely cure what ails ya. How to make Bacon Cheeseburger Soup. This bacon cheeseburger soup recipe is comfort in a bowl. You get smoky bacon, ground beef, thick + cheesy soup base, and cauliflower stands in for potatoes.

To get started with this particular recipe, we must first prepare a few components. You can cook potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Bacon Cheeseburger Soup:
  1. Take 2 can chicken broth
  2. Make ready 2 lb ground chuck
  3. Make ready 2 can cream of potato
  4. Get 2 can cream of celery
  5. Get 1 lb thick sliced smoked bacon
  6. Get 16 oz Mexican Velveeta or similar cheese
  7. Take 1/2 large sweet onion
  8. Make ready 4 cup boiled potatoes in small chunks

A delicious, rich, broth loaded with beef then topped with bacon and No need to cook your potatoes separate. They will simmer together with the cooked beef, seasonings, and diced tomatoes with green chilies. Top servings with bacon, green scallion pieces, and yellow Cheddar. Potato Cheeseburger Soup is so good, plus it freezes well.

Steps to make Potato Bacon Cheeseburger Soup:
  1. Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
  2. While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
  3. Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
  4. After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
  5. Chop up the bacon into desirable pieces and add to the pot.
  6. Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1/2 cup of milk or more chicken broth.
  7. Once the soup has come to a boil, add it to a crock pot and share!

Top servings with bacon, green scallion pieces, and yellow Cheddar. Potato Cheeseburger Soup is so good, plus it freezes well. Make a large batch of soup and keep it in the freezer to bring out during the cold winter nights! Try this tasty cheeseburger casserole topped with Cascadian Farm™ Spud Puppies™ potatoes and bacon! Potatoes: Little red potatoes are our favorite because they are creamy & delicious.

So that’s going to wrap this up with this special food potato bacon cheeseburger soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!