Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef and vegetable soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beef and Vegetable Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Beef and Vegetable Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef and Vegetable Soup:
- Take 2 lb ground beef
- Get 1 medium onion, chopped
- Make ready 1 garlic clove, minced
- Get 2 cup tomato juice
- Make ready 2 -3 carrots, sliced
- Make ready 2 - 3 ribs of celery, sliced
- Prepare 1/2 green pepper, chopped
- Take 1 cup corn
- Take 2 cup green beans
- Get 2 medium potatoes, cubed
- Make ready 2 cup water
- Get 1 tbsp worcestershire sauce
- Take 1/4 tsp dried oregano
- Prepare 1/4 tsp dried basil
- Prepare 1 dash of hot pepper sauce
- Get 1 beef bouillon cube
- Prepare 1 tsp salt
- Take 1/4 tsp black pepper
Steps to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that’s going to wrap it up with this exceptional food beef and vegetable soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
