Lasagna Soup - Slow Cooker
Lasagna Soup - Slow Cooker

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lasagna soup - slow cooker. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This Crockpot Lasagna Soup is everything you love about lasagna but in an easy to make, hearty soup that's made in the crockpot. That's why I am obsessed with this Slow Cooker Lasagna Soup. Not only does it use one of my favorite kitchen tools, the slow cooker, it's really couldn't be easier to. Slow Cooker Lasagna Soup is the a quick mix of easy, winter, slow cooker, pasta and cheese perfection.

Lasagna Soup - Slow Cooker is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Lasagna Soup - Slow Cooker is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna Soup - Slow Cooker:
  1. Prepare 1 tbsp. olive oil
  2. Take 1 lb. ground beef (or ground turkey or Italian sausage)
  3. Make ready 1 small yellow onion, diced
  4. Take 4 cloves garlic, minced
  5. Take 1 small bell pepper, diced
  6. Make ready 2 cups sliced mushrooms (optional)
  7. Take 1 can (28 oz.) no salt crushed tomatoes
  8. Get 1 can (14.5 oz.) no salt diced tomatoes, undrained
  9. Take 1 can (8 oz.) no salt tomato sauce
  10. Take 4 cups unsalted chicken or vegetable broth
  11. Prepare 2 tsp. brown sugar
  12. Get 2 tsp. dried basil
  13. Get 2 tsp. dried parsley
  14. Prepare 1 tsp. Italian seasoning
  15. Get 1 tsp. salt
  16. Make ready 1/2 tsp. pepper
  17. Take 2 cups pasta of choice
  18. Prepare Ricotta cheese, for serving
  19. Make ready Freshly shredded mozzarella cheese, for serving
  20. Prepare Freshly shredded parmesan cheese, for serving

Easy to make in your slow cooker or crockpot! Add garlic, tomatoes, tomato sauce, broth, mushrooms, basil, parsley, water, salt and pepper to slow cooker; stir. This Slow Cooker Lasagna Soup is the ultimate comfort food. Not only is it easy to make, but even picky eaters love it.

Steps to make Lasagna Soup - Slow Cooker:
  1. Grease your slow cooker and set it aside.
  2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
  3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
  4. Place the lid on and cook on low heat for 6-7 hours.
  5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
  6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
  7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

This Slow Cooker Lasagna Soup is the ultimate comfort food. Not only is it easy to make, but even picky eaters love it. My husband and I aren't usually big However, this simple Slow Cooker Lasagna Soup is quick, delicious, filling, and a family favorite every time. My picky eaters gobbled this one right. The slow cooking process along with the sausage give this soup a really rich and deep flavor.

So that is going to wrap it up with this special food lasagna soup - slow cooker recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!