Stuffed Cabbage Soup
Stuffed Cabbage Soup

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stuffed cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Cabbage Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Stuffed Cabbage Soup is something that I have loved my whole life.

This stuffed cabbage soup is easily prepared in one pot for a new, easy version of the hearty I love this soup because it tastes just like stuffed cabbages without all the hard work of stuffing the. OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a little bit of sweet taste. Stuffed cabbage is one of those foods that instantly takes me back to my childhood.

To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stuffed Cabbage Soup:
  1. Make ready 2 tbs olive oil
  2. Make ready to taste Salt, pepper, Italian seasoning
  3. Get 1 tsp garlic & herb seasoning
  4. Prepare 1.25 pounds ground beef (90/10)
  5. Make ready 1 yellow onion diced
  6. Make ready 2 tbs minced garlic
  7. Prepare 1 medium green cabbage (chopped or diced)
  8. Prepare 2-3 carrots, cut to your liking
  9. Make ready 1 (32 oz) bottle of beef broth
  10. Prepare 3 (8 oz) can tomato sauce
  11. Take 8 oz water
  12. Make ready 1/2 cup uncooked white rice
  13. Get 2 bay leaves
  14. Prepare 3 tbs brown sugar
  15. Take Optional:parsley

Cabbage Soup from Delish.com is vegetarian without your realizing. Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. They're cabbage leaves stuffed with a flavorful beef and rice filling; smothered in a sweet and. Unstuffed cabbage soup has all the great flavors of cabbage rolls, without the fuss.

Instructions to make Stuffed Cabbage Soup:
  1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
  2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
  3. .

They're cabbage leaves stuffed with a flavorful beef and rice filling; smothered in a sweet and. Unstuffed cabbage soup has all the great flavors of cabbage rolls, without the fuss. It's your favorite stuffed cabbage in soup form! Stuffed Cabbage Soup is all the comfort with none of the cutting but lots of the eating. This past weekend, I visited my brother Andy in San Francisco.

So that is going to wrap this up for this exceptional food stuffed cabbage soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!