Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, zion afang soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Zion Afang Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Zion Afang Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have zion afang soup using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Zion Afang Soup:
- Take 1 kg Sliced Waterleaf
- Take 200 g Manually Crushed Afang
- Take 1 kg Beef
- Get 100 g Ground Crayfish
- Make ready 3 tsp Chilli Pepper
- Get Palm oil
- Get Sliced Onions
- Take Seasoning Cubes 3
- Prepare 3/4 tsp Salt
Instructions to make Zion Afang Soup:
- Season beef and marinate with little onions for 10mins,cook for 5mins with little water,but before water dries up,add oil,crayfish,seasoning and pepper, bring to boil,add water leaf,stir,cook till it wilts or becomes tender,taste to adjust with salt,add Afang,stir,cook for a min,turn off heat,enjoy with morsel of choice…
So that is going to wrap this up for this exceptional food zion afang soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
