Cheddar Pierogies in the Crockpot (Easy)
Cheddar Pierogies in the Crockpot (Easy)

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheddar pierogies in the crockpot (easy). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheddar Pierogies in the Crockpot (Easy) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cheddar Pierogies in the Crockpot (Easy) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook cheddar pierogies in the crockpot (easy) using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Pierogies in the Crockpot (Easy):
  1. Prepare 36 frozen cheddar Pierogies
  2. Get 1 lb. smoked kielbasa, sliced
  3. Make ready 4 cups chicken broth
  4. Prepare 8 oz. block of cream cheese
  5. Make ready 1 1/2 cups shredded cheddar
  6. Prepare 1/2 Vidalia onion sliced into thin rings
  7. Make ready to taste Salt and pepper
  8. Take Loaf crusty bread
Steps to make Cheddar Pierogies in the Crockpot (Easy):
  1. Place all ingredients together in a crockpot and cook on low for 6 hours or on high for 4 hours.
  2. Serve with a loaf of Italian bread.

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