Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, rivers native soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
River state native soup is one of my favorite Nigerian soup, it happens to be my favorite native soup and one of the most popular soup from Niger Delta, Nigeria. I grew up in River state Nigeria, did both. Cooking Nigerian Rivers native Soup in Tastebudzng kitchen. Rivers Native Soup is a gift from the people of Rivers State in the Niger Delta Area of Nigeria.
Rivers native soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Rivers native soup is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have rivers native soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rivers native soup:
- Get 1 kg goat meat
- Make ready Half kg beef
- Take 2 medium sized dry fish
- Take Half cup of grounded crayfish
- Get 1 cup palm oil
- Get Yellow fresh pepper
- Prepare 2 cups periwinkle
- Make ready 1 cup shredded stock fish
- Get 3 knorr cubes
- Make ready 10 pieces uziza leaf
- Take 3 tablespoons grounded ofor for thickening
The proper name of the soup is odu fulo or guru fulo. Native soup is commonly seen in River State. Growing up in Port Harcourt, I was opportune to eat some of their indigenous dishes including this though i can't say the history of the soup. How To Prepare Rivers Native Soup Bonus On Amazing China.
Instructions to make Rivers native soup:
- Wash your meat, put in the pot, then season with knorr cube and salt then start cook. Add the stock fish when is almost ready then boil till done.
- Next top up the meat stock with two litre of water then start to cook, add palm oil and cook for five minutes.
- Next add the dry fish and pepper then cook for about fifteen minutes.
- Then add crayfish and of or and allow to start thickening.
- When it has almost thickened to tour desired consistency, add the periwinkle and shredded uziza leaf then cook for five minutes, by now it must have thickened.
- Taste and adjust then bring down
Growing up in Port Harcourt, I was opportune to eat some of their indigenous dishes including this though i can't say the history of the soup. How To Prepare Rivers Native Soup Bonus On Amazing China. Trova immagini stock HD a tema Rivers State Native Soup Served Pounded e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. allnigerianfoods.com/river-state-native-soup. Был ли этот ответ полезен? This recipe is for the most popular native soup that is made in rivers state, the one you find in most restaurants, thanks. Cooking Nigerian Rivers native Soup in Tasteb.
So that is going to wrap it up with this exceptional food rivers native soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
