Sup Brenebon / Breine Bonen Soup
Sup Brenebon / Breine Bonen Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sup brenebon / breine bonen soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sup Brenebon / Breine Bonen Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sup Brenebon / Breine Bonen Soup is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sup brenebon / breine bonen soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sup Brenebon / Breine Bonen Soup:
  1. Get 300 grams beef. Cut into cubes
  2. Prepare 300 grams red beans. Soaked at leat for 4 hours
  3. Take 7 shallots, slice
  4. Make ready 4 shallots, slice then pan fried with 2 tbsp of butter til brown
  5. Prepare 2 stalk green onions, slice
  6. Prepare 2 carrots, cut
  7. Prepare Salt
  8. Prepare Pepper
  9. Take Nutmeg
  10. Prepare 2 tbsp instant cream soup
  11. Take 2 tbsp hot water for the cream soup
  12. Take Granulated beef bouillon
Steps to make Sup Brenebon / Breine Bonen Soup:
  1. Put some water in a pan. Put in the beef cubes. Simmer the beef until tender. Use the stock for later. Don't forget to clean the bubbles that come out during cooking process.
  2. Then add in the beans, simmer until tender and then add in the carrots, simmer until the carrots are cooked.
  3. Add in the shallots and green onions. Mix mix.
  4. Then add in the buttered shallots. Mix again. Add the nutmeg.
  5. Add the chicken soup mix, mix well. Add salt and pepper. Add the granulated beef bouillon if needed. Simmer for 5 minutes.
  6. Turn off the heat. Serve.

So that’s going to wrap it up with this special food sup brenebon / breine bonen soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!