Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, indomie beef pepper soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Indomie beef pepper soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Indomie beef pepper soup is something that I have loved my whole life.
It's rainy season as Indomie Chicken Pepper Soup, love the taste, feel the spice is best take at this period. ENJOY your delicious Indomie instant noodles. There's just a small amount of prep work, but the resulting flavor is amazing. I made it with the two bottles of beer, but would just use one next time, substituting the other with beef broth.
To begin with this recipe, we have to prepare a few ingredients. You can have indomie beef pepper soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Indomie beef pepper soup:
- Prepare Leftover beef pepper soup
- Get 1 pack indomie
- Take 5 pieces attarugu
- Get 2 tbs yaji (grounded dried pepper)
- Get 1 maggi cube
- Take 1 tsp oil
- Get 5 green beans (cut)
- Make ready I medium onion (sliced)
- Prepare 1 medium scallion (cut)
Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce. We tried stuffed pepper soup just the other day for the first time and knew I had to come to allrecipes.com to find a recipe. Beef pepper soup is basically something you can prepare year round so I am always excited and looking forward to preparing it. This beef pepper soup really does have a pack of flavor packed in it, thanks to the uziza spices, utazi leaves and pepper soup spices.
Instructions to make Indomie beef pepper soup:
- Put in the leftover beef peppersoup and add in a cup of water and bring to a boil.
- Add in the grinded peppers,indomie and the yaji with the indomie seasoning
- Add in a little water when almost done,add a cube of maggi and add in the sliced onions and green beans.
- When done add in the scallions and steam
- Enjoy
Beef pepper soup is basically something you can prepare year round so I am always excited and looking forward to preparing it. This beef pepper soup really does have a pack of flavor packed in it, thanks to the uziza spices, utazi leaves and pepper soup spices. A plate of freshly cooked beef. Try some multicolored peppers for a nice visual effect, too: the bright colors are beautiful in contrast with the rest of the soup. If you want it faster, you could easily convert this one to a stovetop meal instead of putting it in the slow cooker.
So that’s going to wrap it up for this exceptional food indomie beef pepper soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
