Corn Tweety
Corn Tweety

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, corn tweety. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Corn Tweety is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Corn Tweety is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have corn tweety using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Corn Tweety:
  1. Take 1 cup Boiled corn
  2. Take 2 tsp Butter
  3. Take As per taste Salt
  4. Take As per taste Black pepper powder
  5. Prepare 1 small piece Carrot
  6. Make ready Few Rajma
  7. Make ready Few small pieces Bottle gourd
  8. Take As required Chocolate Biscuit
Steps to make Corn Tweety:
  1. Boil the corn and take out corn kernels. Mix butter, salt and black pepper powder for flavour.Now arrange a few of them on a plate in the shape of the face of a duck/tweety.
  2. Now take some more corn kernels and arrange them as it's body and hands.
  3. Take an orange coloured carrot, cut into 2 mouth shapes and arrange on the face as beak.
  4. Cut two pieces from carrot in the oval kind of shape for shoes and 2 long rectangles for legs. Arrange them on the plate as well.
  5. Cut the white part of bottlegoard into 2 big ovals. Arrange them as eyes and place rajma for eye balls.
  6. Powder the chocolate Biscuit or cookie and arrange as eyelashes
  7. Take the skin of corn and arrange it as hair of tweety/duckling.

So that’s going to wrap it up for this exceptional food corn tweety recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!