Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, italian meatball & pasta soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Italian meatball & pasta soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Italian meatball & pasta soup is something which I have loved my whole life. They are fine and they look fantastic.
Meatball recipes are often challenged by chefs who claim, Mine are the best! Even though my meatballs ARE the best, I will make no such claim. Easy Slow-Cooker Mozzarella-Stuffed Meatballs And Sauce. Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread.
To begin with this recipe, we have to first prepare a few components. You can have italian meatball & pasta soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Italian meatball & pasta soup:
- Get 1 tbsp olive oil
- Get 8 frozen italian meatballs, you can buy & brown on stove to give a bit of color ( I make my own & freeze & use as needed)
- Make ready 3 cups water
- Prepare 1/2 cup elbows or any short pasta
- Prepare 1 can beef broth or beef bouillon
- Get 1/2 tsp dry basil leaves
- Get 1 cilantro mini cube
- Make ready 1/2 tbsp onion powder
- Take 1 can diced tomatoes with basil, garlic & oregano
- Prepare 1 can sweet peas (drained)
- Get complete seasoning or any you like
Enjoy them with pasta or on a sandwich. These are the BEST Italian Meatballs! My Italian grandmother's recipe, the word perfect doesn't even begin to cover it. Check out the reviews on this recipe, your family will be sure to fall in love.
Instructions to make Italian meatball & pasta soup:
- In a pot brown meatballs in olive oil. I always brown mine on med high heat watching that it doesn't burn. Once brown add water, pasta & beef bouillon or beef broth heat to medium & cover 3 mins.
- Add basil leaves, cilantro cube, onion powder cover & simmer for 3 mins.
- Add diced tomatoes, sweet peas & seasoning. If using beef broth please include at this time. cover & simmer for about 1 min. Serve with toasted french bread or butter biscuit, ***(option I garnish mine with hot sauce, fresh basil & fresh parmesan cheese.
My Italian grandmother's recipe, the word perfect doesn't even begin to cover it. Check out the reviews on this recipe, your family will be sure to fall in love. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. These homemade Italian Meatballs are hard to beat. These homemade Italian Meatballs are hard to beat.
So that’s going to wrap it up with this exceptional food italian meatball & pasta soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
