Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, vegetable zucchini soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Vegetable Zucchini Soup is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Vegetable Zucchini Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
This vegan zucchini soup is bursting with flavor, freshly grown zucchini, white bean, onion, garlic You can add extra vegetable broth if your soup is too thick, if your soup is too thin, cook for longer. This zucchini soup recipe takes advantage of your garden's bounty, using carrots, potatoes, basil Reduce heat to medium-low and cook soup at a simmer until the vegetables are completely tender. Add the vegetable stock and coconut cream. This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe.
To get started with this recipe, we have to first prepare a few components. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Zucchini Soup:
- Get Half a Lg. Zucchini, cubed
- Make ready 2-3 Lg. Potatoes, cubed
- Get 1 Lg. Can Mixed Vegetables, drained
- Get 1 Lg. Can Whole Kernel Corn, drained
- Make ready 1 Lg. Can Chopped Spinach, drained
- Make ready 2-3 Quarts Chicken Broth
- Take 6-7 Beef Bouillon Cubes
- Get 1 Lg. Can Diced Tomatoes w/ Green Chiles
- Take 1 Tablespoon All Purpose Seasoning
- Prepare 1 teaspoon Onion Powder
- Take 1 teaspoon Garlic Powder
- Get 1 teaspoon Dried Cilantro
- Get 1 teaspoon Lemon Pepper Seasoning
- Prepare to taste Salt and Pepper
Spring has been playing tricks on me. We will have a few warm, sunny days and. Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup I'm always looking for vegetable based light soups to have as a first course. I've found if I have a cup.
Instructions to make Vegetable Zucchini Soup:
- In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
- **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.
Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup I'm always looking for vegetable based light soups to have as a first course. I've found if I have a cup. Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too! Gluten-free, low calorie and low carb too. My first attempt at a recipe video.
So that is going to wrap it up with this special food vegetable zucchini soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!